On December 11, we celebrate Noodle Ring Day. One of the odd holidays, dedicated to a nostalgic but nourishing dish, brought comfort and delight to so many tables.
Well, that’s the noodle ring, circular and great in shape, not just a meal but a culinary heritage that brings us to the light of warmth, creativity, and a sense of belonging together.
Be you a professional cook or novice in the kitchen, today inspires you to try out those lovely noodles, experimenting with flavors and ingredients to make it not only comforting but tasty as well.
Share your noodle ring masterpiece that you prepare to celebrate with loved ones this special day, December 11th-a day of culinary creativity and heart connection.
History and Significance
National Noodle Ring Day is observed on December 11th of each year, to pay respect to the quirky and nostalgic noodle ring. Appreciation for the creativity and history that fed this versatile culinary creation forms this day.
Origin of the Noodle Ring
The noodle ring is one of those products that were highly popular during the middle of the 20th century. It has been an American staple in many homes.
It is thought to have started in the early 1900s when molded dishes were popular. A ring of noodles is typically formed by combining cooked noodles, eggs, cheese, vegetables, and sometimes meat in a ring-shaped mold that bakes the mixture.
This was quite an attractive and functional food that easily became the perfect dish for family dinners as well as potlucks.
Cultural Importance
The noodle ring is a special place in the American culinary history. It exemplifies the ingenuity and resourcefulness of home cooks.
It had been a budget meal which could be prepared using readily available ingredients during the Great Depression and wartime periods.
It presented endless variations, accommodating diverse tastes and dietary needs.
Why Celebrate National Noodle Ring Day?
National Noodle Ring Day is more than a dish-it is a tribute to how earlier generations were creative and encouraging modern cooks to play with this classic recipe by re-creating a slice of culinary heritage.
Moreover, the noodle ring stands for family meals as well as communal dining: an opportunity to feel and grow together.
How to Celebrate Noodle Ring Day
December 11th is National Noodle Ring Day, in which the funniest way to celebrate one of the most delicious dishes invented is made delicious.
Here are some easy yet fun ways to join in on the fun:
Build a Noodle Ring
- Ingredients: Collect noodles, eggs, cheese, and any favorite veggies or meats
- Recipe: Cook the noodles mix with the other ingredients and bake the mixture in a ring-shaped mould.
- Serve: Share your noodle ring with family and friends.
Try New Recipes:
- Discover: Find noodle ring recipes online.
- Experiment: Add your favorite ingredients for a one-of-a-kind version.
Share with Others:
- Potluck: Bring a noodle ring to a potluck or family gathering.
- Social Media: Share pictures of your noodle ring on social media using #NationalNoodleRingDay.
- Read: Learn about the origins and history of the noodle ring.
- Share: Share this fabulous history of the dish to your family and friends.
Noodle Ring Party Time:
- Invite: Call over the family and friends to the house for a small get-together
- Cooking with Noodle Rings Together: Cook the noodle rings together and try each version
Teach Your Children:
- Cooking Instructions: Teach the kids to cook a noodle ring
- Fun Shape Usage: Use all the different molds for the noodle ring that makes them enjoy cooking by the fun shapes they’ll have in the noodle ring.
It’s a day to enjoy National Noodle Ring Day over some fried noodles, family friends, and loved ones, for sure.
Best Noodle Ring Recipes to Try on Noodle Ring Day
Celebrate with the family by trying out these delectably simple noodle ring recipes. Just like many variations of this classic exist to suit your family’s taste.
Cheesy Noodle Ring
- 12 oz egg noodles
- 2 cups shredded cheddar cheese
- 1 cup milk
- 3 eggs
- 1 onion, finely chopped
- Salt and pepper, to taste
How To
- Preheat oven: 350 F or (175 C)
- Cook according to package suggestion the egg noodles. Drain.
- Mix together in a large bowl the noodles, cheese, milk, eggs, and chopped onion. Season with salt and pepper.
- Grease the ring mold or bundt pan.
- Bake for 30-35 minutes, or until top is golden brown and set.
- Let cool a few minutes before un-molding. Serve warm.
Vegetable Noodle Ring
- 12 oz whole wheat noodles
- 1 cup chopped bell peppers (red, green, yellow)
- 1 cup chopped broccoli
- 1 cup grated carrots
- 2 cups shredded mozzarella cheese
- 1 cup milk
- 3 eggs, beaten
- Salt, pepper, Italian seasoning to taste
Instructions:
- 350°F (175°C)
- Cook noodles according to package direction. Drain.
- Combine the cooked noodles, vegetables, cheese, milk, eggs, and seasonings in a large bowl. Mix all together
- Pour into greased ring mold or bundt pan
- 35-40 or till top is golden brown and set
- Let it sit for some time and then go ahead with the un-molding of warm 3. Meat Lovers’ Noodle Ring Ingredients: 12 oz egg noodles 1 cup cooked ground beef or sausage 1 cup diced ham 2 cups shredded cheddar cheese 1 cup milk 3 eggs, beaten 1 onion, finely chopped Salt and pepper to taste Instructions Preheat oven to 350°F (175°C) Cook the egg noodles according to the package instructions, drain.
- Combine all ingredients in large bowl: noodles, cooked meat, cheese, milk, eggs, salt and pepper in a bowl
- Pour the batter into greased ring mold or bundt pan
- Bake 30-35 minutes; when top is set and golden brown
- Let it stand some minutes before demolding; serve warm
Spinach and Ricotta Noodle Ring
- Ingredients
- 12 oz egg noodles
- 2 cups fresh spinach, chopped
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- 1 cup milk
- 3 eggs, beaten
- 1 clove garlic, minced
- Salt, pepper, and nutmeg to taste
Directions
- Preheat oven to 350°F (175°C).
- Cook egg noodles according to package instructions. Drain.
- Combine noodles, chopped spinach, ricotta, mozzarella, milk, eggs, garlic, and spices in a large bowl.
- Pour into greased ring mold or bundt pan
- Bake 30-35 minutes or until lightly browned on top and set. Let cool a few minutes, then transfer the ring to a wire rack to cool completely.
- Serve warm
Tuna Noodle Ring
- 12 oz egg noodles
- 2 cans (6 oz each) of tuna, drained very well
- 1 cup frozen peas
- 1 cup shredded cheddar cheese
- 1 cup milk
- 3 eggs, beaten
- 1 small onion, chopped
- Salt and pepper to taste
Instructions:
- Preheat oven to 350°F (175°C)
- Cook egg noodles according the package directions; drain. In large mixing bowl add the noodles, tuna, peas, cheese, milk, eggs, and chopped onion.
- Season with salt and pepper.
- Pour into greased ring mold or bundt pan.
- 30-35 minutes or until golden and set on top; cool a few minutes to be unmolded. Warm service.
Celebrate fun with your family making sweet pasta ring recipes on National Pasta Ring Day!
Conclusion
With this day, one can definitely celebrate a nostalgic dish and a fun meal that really brought happiness to many families over the years. Whether it’s the cheese noodle ring classic, the ring packed full of veggies, or going for the meat-filled, it’s the perfect excuse to connect with culinary traditions while enjoying good food. You can then enjoy and celebrate the background of the dish by trying out these extraordinary noodle ring recipes with your loved ones. So go ahead, gather around the table on December 11th, cook up a tasty noodle ring, and savor the flavors of this classic comfort food!
